Laboratory of Food and Biomass Processing Technology
Food and Biomass Processing Technology Laboratory organizing education, research and community service programs in the field of processing and engineering food and agricultural products based on local commodities and also water. The laboratory Support the implementation of education in the field of food and biomass processing and engineering through the academic learning process. Besides, this laboratory produce research works that can encourage the development of technology in the field of food and biomass processing and engineering that are directed to produce quality, guaranteed and competitive products.
Ultra Turrax Homogenizer, Vacuum Fryer, Vacuum Oven, Vacuum Dryer, Vacuum Fryer, Cabinet Dryer, Centrifuge, Hand Refractometer, Color Reader, Centrifugal Separator, Powder Sieve Shaker, Slicer, Viscometer, Pulsed Electric Field Pasteuriser, Microwave-assisted extractor, color reader, tensile strength testing machine, Rotary Evaporator, Ball-mill, Disc-mill.
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